Virginia Aquaculture Association
Fish farmers, researchers, teachers, and business professionals
working together for the benefit of the industry since 1991.
About Us

President's Note for 2010

Hello to all Virginia aquaculturists--producers, educators, researchers, extension specialists, students, and all other interested parties. We are facing a time of challenges as we continue our efforts to build an aquaculture industry in our state - both freshwater and marine. As a member of the Governor's Aquaculture Advisory Board, I have a listener's awareness of the challenges facing the Virginia crab, oyster, and clam producers. As a freshwater producer and as Chairman of the Virginia Aqua-Farmers Network (VAN), I have first-hand experience with our production issues. Our issues center around establishing a comprehensive set of protocols taking the farmers from the hatchery to distribution of the finished product.
        Our markets are steadily growing as our producers continue to increase and improve. We look forward to the clear set of Good Aquaculture Practice plans (GAP) that Virginia Tech and Virginia State University will help us implement for all of our freshwater species. Our most recent challenges came with the handling and freezing of freshwater prawn. The prawn are sensitive, requiring strict protocol for effective harvest, processing, freezing and cold storage, allowing us to market the end product successfully through the year. We are learning every day and we will get there. Meanwhile, the freshwater prawn industry continues to be a beacon of hope for aquaculturists as it is now recognized as part of the "green" industry. On January 14, the Monterey Bay Aquariam's Seafood Watch program posted the U.S. Freshwater Prawn Report online, officially acknowledging it as a "green product!" (The report was written by FishWise.)
        Meanwhile, we still have the challenges of a tough economy. With last year's additional cutbacks in Virginia university extension and research, VAA can become active in planting the seeds of aquaculture research in our public schools. Identifying research questions, involving 4-H, FFA, and Farm Bureau's "Agriculture in the Classroom" program, and implementing programs to propose workable research designs with competitive awards for hard work, are all ways the VAA can have a steady impact on Virginia aquaculture for years to come. These young researchers may stimulate universities to pursue their most interesting studies. They may also become the innovative aquafarmers we need in Virginia's future.

Wishing you a prosperous 2010!

Lynn Blackwood, President
(434) 696-4072

Our Mission
  • Advocate just and proper laws and regulations that may be necessary for the advancement, promotion, expansion, and well-being of the aquaculture and mariculture businesses in Virginia;
  • Conduct and support activities to assist in the development of these businesses in Virginia, including workshops and farm tours;
  • Pave the way for the future of aquaculture by supporting youth aquaculture initiatives;
  • Compile and communicate research needs of the industry to Virginia's aquaculture research institutions;
  • Promote the products and services of members;
  • And, promote public education.
2010 Board of Directors

Dr. Lynn Blackwood, Pres.
 - Meherrin, VA
Lori Blackwood - Lunenberg County
Eddie Cochran - Pittsylvania County
Dr. David Crosby - Chesterfield County
Dr. Wesley Glick - Campbell County
John Graham - Bedford, VA
John E. Hofmeyer, Jr., VP - Williamsburg, VA
Paul R. Jeffrey, Jr. - Mecklenburg County
Linda Layne, Sec/Treas - Fluvanna County
Michelle Lyons - Spotsylvania County
Dr. Michael Schwarz - Hampton, VA
Randy Slayton - Lunenberg County

Contact Us


MAILING ADDRESS
    P. O. Box 115
    Bremo Bluff, VA 23022
    VAAMail@aol.com
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